Shepherd's Pie Recipe - Easy & Healthy
Delicious and healthy dish made easy with healthy ingredients.
Ingredients
- 12 small to medium sized potatoes
- 1 1/2 pounds ground beef
- 1/2 pounds corn
- about 5 oz broccoli chopped small
- 2 sticks raw grass-fed butter
- Himalayan salt to taste
- Black pepper to taste
- Onion powder to taste
- 8 oz organic raw grass-fed cheddar cheese shredded
Instructions
- Peel and chop potatoes into 1/2 inch pieces.
- In medium pot cover potatoes with cold water and boil over medium/high heat until tender enough to mash with a tong.
- While potatoes are boiling, cook ground beef in a medium pan.
- Preheat oven 350 degrees Fahrenheit.
- When ground beef is fully cooked, strain extra liquid, and return to stove.
- Reduce heat to low about 5 to 10 minutes. Add corn, broccoli, and seasonings.
- Mash potatoes and add butter. Add onion powder and salt to taste.
- Spread ground beef mixture evenly along base of medium to large size baking dish.
- Layer mashed potatoes evenly on top of ground beef mixture.
- Add cheese evenly to top layer of meat and potatoes.
- Place in oven 10 minutes or until cheese is completely melted.
- Remove from oven, serve, and enjoy!